Chamber of Industry and Commerce Wuppertal-Solingen-Remscheid v. Stewart et al
COMPLAINT against All Defendants. Filing fee $ 350.00 receipt number 113C-5050748, filed by Chamber of Industry and Commerce Wuppertal-Solingen-Remscheid. (Attachments: # 1 Civil Cover Sheet, # 2 Summon(s) Summons - Martha Stewart, # 3 Summon(s) Summons - MSLO, # 4 Summon(s) Summons - Emeril Lagasse, # 5 Summon(s) Summons - HSNi LLC, # 6 Summon(s) Summons - SED International Holdings, # 7 Exhibit EX A, # 8 Exhibit EX B, # 9 Exhibit EX C, # 10 Exhibit EX D, # 11 Exhibit EX E, # 12 Exhibit EX F, # 13 Exhibit EX G, # 14 Exhibit EX H, # 15 Exhibit EX I, # 16 Exhibit EX J, # 17 Exhibit EX K)(Hoffman, Catherine)
Caring For, Storing and
Using Your Knives
Gift and Block Sets
Absolutely essential to keep your knives in peak
cutting condition. When used correctly, the steel
removes minute metal particles and realigns the
microscopic teeth that form the final cutting edge.
Safe, sturdy & handsome
keeps knives right at
your fingertips and
ready to go.
3 Piece Paring Knife Set
2 Piece Starter Set
KNIFE KNOW HOW
The Emeril video comes
every block set. Emeril
offers valuable tips,
tricks and short cuts.
Are My Emerilware™ Knives Dishwasher Safe?
Yes they are. However, good knives are an investment.
The manufacturer highly recommends washing each knife
by hand with warm, soapy water and towel drying thereafter.
6 Piece ‘Essentials’ Block Set
©2002 Emerilware™ by Wüsthof®
8 Piece ‘Everyday’ Block Set
The optimum high-carbon/stainresistant alloy assures a long-lasting,
easily restorable cutting edge. Ground
and polished to a luxurious satin finish.
Molybdenum (MO) adds flexibility and
resiliency to the steel making them
The Perfect Knife for Any Kitchen Cutting Job
3” European Paring Knife
“This straight edge parer
offers precise depth
control for more kicked-up tasks like cleaning shrimp,
ribbon-thin peeling and great garnishes.”
3” Paring Knife
Hand-honed to perfection and laser“Offers close control
tested for consistency. The microscopic
for tasks like dicing onions,
teeth that make up the cutting edge are
peeling apples, and coring tomatoes.”
easily realigned on your Emerilware
sharpening steel. Remember: “The
sharpest knife is the safest knife.”
5” Serrated/Utility Knife
“Only a sharp, serrated edge
like this makes quick work of the
freshest breads and rolls, the ripest tomato or your favorite hard salami.”
Since 1814, Wüsthof has been the
world leader in knife manufacturing.
5” Parer/Utility Knife
Old-world craftsmanship meets 21st
“For peeling and paring larger
Century technology in a modern,
fruits and vegetables, you still
state-of-the-art facility in Solingen,
need the close control that you get with this great little knife. Even small
Germany; the world’s “Cutlery
slicing jobs are a breeze with this ‘mini-carving knife’ shaped blade.”
The only knives
that make Emeril
Hold one in your
hand and you’ll
Emeril wouldn’t put his name
on just any knife. Wüsthof is
the brand he’s always used
and loved. Now you can too.
6” Slicing Knife
“Slices ham, turkey,
chicken and other delicious roasts.”
8” Bread Knife
“Tough enough for slicing hard
meats or salamis yet gentle enough for slicing breads and pastries without mashing.”
Three tubular, silver-nickel compression
rivets secure the handles permanently
and seamlessly to the tang.
THE FULL TANG
The extension of the blade/steel
through the length of the handle
(3/4 on knives below 5”) provides
balance and strength making each
Emerilware knife a pleasure to use.
Virtually indestructible “Hostaform-C”, high-impact
polypropylene handles. Impervious to stains, seamless and
totally hygienic. Dishwasher safe (see care suggestions).
10” Serrated Slicing Knife
“Bread-bakers and bread-lovers
will love this knife for those large, fresh and crusty loaves.
And for all you “carve-a-holics” in search of the perfect knife... here it is! Slice away!”
6” & 8” Cook’s Knife (8” Shown)
“The deep blade keeps the hand
clear. The curved cutting edge
makes this the kitchen workhorse.
Chop it coarse or chop it fine. This is the knife that no Chef can live without.”
“The ultimate kitchen utensil. Whether you’re
snipping herbs or coupons, this is a kitchen
‘must have’. They even come apart for easy cleaning.”
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